| #1519583 in Books | Norma Jost Voth | 1994 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | .82 x7.19 x8.95l,1.13 | File type: PDF | 288 pages | cookbook, mennonite||0 of 0 people found the following review helpful.| Interesting culture!|By Phyllis Dirks|...but not revelatory of my own family's experience of Mennonite life. However, although my forebears also came through the Russian experience, their culture may have greatly changed after immigration to Canada and the U.S. Much of the culture described in relation to food was surprising to me and different from my own.|0 of 0 people|About the Author|No Bio
The Mennonites of Russia had a particular story and history, as well as a particular food tradition. A Russian Mennonite herself, Normal Jost Voth interviewed persons whose lives spanned from Chortitza in south Russia to Newton, Kansas, and from the Molotschna to Winnipeg, Manitoba. Their memories of orchards and gardens, Faspa and weddings, food preservation and wheat harvest fill this volume. In addition, there are more than 100 recipes (different from those in V...
You can specify the type of files you want, for your gadget.Mennonite Foods & Folkways from South Russia, Vol. 2 | Norma Jost Voth. A good, fresh read, highly recommended.
